Menu.
Hopper menu
Hopper station live - plain / egg hoppers ( 2 eggs per person )
Recipes
- Chicken curry
- Potato curry or Dhall curry
- Fish abulthial or fish curry (tuna)
- Seenisambola
- Lunumiris
- Kocchi polsambola
Includes
- Cutlery and crockery and the curries team
- Clay buffet set . And all other needed stuff
- Drinking water to be provided by the customer
*Buffet closes at 11.30pm
Hopper and kotthu menu
Hopper station live - plain / egg hoppers ( 2 eggs per person )
Special
Live kotthu station ( roast chicken kotthu and egg Stringhopper kotthu )
Recipes
- Chicken curry
- Seenisambola
- Lunumiris
- Onion and tomato salad
Includes
- Cutlery and crockery and the curries team
- Clay buffet set . And all other needed stuff
- Drinking water to be provided by the customer
*Buffet closes at 11.30pm
Hopper and Roti menu
Hopper station live - plain / egg hoppers ( 2 eggs per person)
Special
Live Godamba Roti , veg Roti , beef Roti or fish roti , egg Roti done live .
Recipes
- Chicken curry
- Seenisambola
- Beef curry or fish curry
- Potato curry
- Lunumiris
Includes
- Cutlery and crockery and the curries team
- Clay buffet set . And all other needed stuff
* **Drinking water to be provided by the customer
**2 buffet tables (6x3size ) and sink to be provided by the customer / over 50 packs the tables will be free .
*Buffet closes at 11.30pm
if u need the additional Roti it will be charged separately
Hopper and fried rice menu
Hopper station live - plain / egg hoppers ( 2 eggs per person)
Special
Live fried rice station (basmathi) (sea food mix rice and vegetable rice)
Recipes
- Chicken curry
- Fish devilled
- Vegetable chop suey
- Seenisambola
- Katta sambola
- Chilly paste
Includes
- Cutlery and crockery and the curries team
- Clay buffet set . And all other needed stuff
* **Drinking water to be provided by the customer
**2 buffet tables (6x3size ) and sink to be provided by the customer / over 50 packs the tables will be free .
*Buffet closes at 11.30pm
BBQ Menu
Hopper station live - plain / egg hoppers ( 2 eggs per person)
- Welcome drink
- BBQ Chicken Drumstick
- Thighs
- Drumlets and winglets
- BBQ fish
- Lollipop Prawns
- BBQ Chicken Kocchi Sausage
- Chicken Garlic Sausage
- BBQ Pineapple and tomato’s
- Coleslaw, Garlic Bread, Mushroom and Cheese Pasta
- Creamy baked potatoes
Includes
- Cutlery and crockery and the curries team
- Buffet setup . And all other needed stuff
**Drinking water to be provided by the customer
*Buffet closes at 11.30pm
Menu
Plates
- Veggie
- Sea food
- Chicken
Mains
- Mix Mongolian rice
- Hoppers and egg hoppers
- Chicken lasagna
Dishes
- Roast beef with pineapple sauce
- Roast chicken with read wine and mushroom sauce
- Grilled Barramundi fish in mustard sauce
- Mixed veggie chopsy
- Cashew curry
- Seenisambola
- Lunumiris
Desserts
- Cream caramel
- Chocolate biscuit pudding
- Fruit salad
- Ice cream
Mix menu
Main Dishes
- BBQ Chicken
- Chicken Kebabs - live
- Bread rolls
- Coleslaw salad
- Hoppers and Egg hoppers - live
- Egg roti and Cheese roti - live
- Pol rotti - live
- Kottu - live - string hopper and Roti Kotthu
- Fish Abulthiyal or chicken curry
- Seenisambola
- Lunumiris
Desserts
- Caramel pudding with chocolate ice cream or chocolate
- Bbiscuit pudding with vanilla ice cream
** All menus can be customised and add welcome drink and dessert on request.
Kids Party Menu
Welcome drink fresh narang and watermelon
Plates
- Mac and cheese
- Roast chicken (thighs and legs) (less spicy)
- Garlic bread
- Hot dogs (Done live)
- French fries (Done live)
- Bread crumbed fish (Done live)
- Veg cutlets (40)
Desserts
- Waffles action station with choc
- Strawberry topping Ice cream choc, vanilla strawberry (cones)
Lunch Menu
Lunch menu minimum 20 packs
Mains
- Yellow rice
Recipes
- Chicken curry
- Dhall curry
- Potato tempered
- Batumoju
- Mango curry
- Cutlets
- Boiled Egg Salad
- Papadam Mix
Includes
- Cutlery and crockery and the curries team
- Clay buffet set . And all other needed stuff
- Drinking water to be provided by the customer
- 2 buffet tables (6x3size )
sink to be provided by the customer / over 50 packs the tables will be free .
Lunch Menu
Menu advanced over 50 packs
Mains
- Yellow rice
- Egg fried rice
Recipes
- Chicken curry
- Cashew curry
- Potato tempered
- Batumoju
- Pineapple curry
Extras
- Batter fry fish
- Boiled egg salad
- Green salad
- Papadam mix fry
Includes
- Cutlery and crockery and the curries team
- Clay buffet set . And all other needed stuff
- Drinking water to be provided by the customer
- 2 buffet tables (6x3size )
sink to be provided by the customer / over 50 packs the tables will be free .
2700/- per head + 10%delivery and service
Malabatha / Bana and Dane Menus
( min 50 packs )
- White rice
- Dry fish (katta)
- Dhall curry
- Wattaka curry
- Beens tempered
- Onion and tomato sambola
Includes
- Cutlery and crockery and the curries team
- Clay buffet set And all other needed stuff
1180/- per head + 10% service charge + delivery
Bana Menu
Hopper station live - plain / egg hoppers ( 2 eggs per person)
Special
Hopper station live - plain / egg hoppers Strings / pol Roti or red rice
Recipes
- Soya curry or Polos curry
- Dhall curry or potato curry
- Fish abulthial or fish curry (tuna)
- Seenisambola
- Lunumiris
- Kocchi polsambola
Includes
- Cutlery and crockery and the curries team
- Clay buffet set . And all other needed stuff
1590/- per head + 10% service charge + delivery
Dane menu
- Yellow rice
- Fish Curry (tuna or thalapath )
- Dhall curry
- Polos curry
- Potato tempered
- Batumoju
- Mango Curry
- Cutlets
- Boiled Egg Salad
- papadam mix fry
Includes
- Clay buffet set And all other needed stuff and guys for service .
- plates (water glasses , cutlery )
Dessert
- Cream Caramel
- Chocolate ice cream
U can add or remove form the menu
